KODAK, Tenn., Jan. 13, 2025 ~ Kodak, Tenn. - Swaggerty's Farm, a family-owned and operated sausage company, has once again proven their commitment to food safety by earning the highest rating in BRCGS Global Food Safety standards. This marks the thirteenth consecutive time that Swaggerty's Farm has received the highest grade possible in the audit conducted by BRCGS, the leading authority in global food safety risk assessment standards.

The audit, which took place this past fall, was held at Swaggerty's Farm facility in Kodak while it was undergoing a 50,000-square-foot expansion project. Despite this ongoing expansion, Swaggerty's Farm maintained their high standards and achieved an AA 2024 score.

Paula McGee-Davis, Swaggerty's Farm Food Safety and Quality Control Manager, expressed her pride in the team's accomplishment. "As we continue to grow and expand, our commitment to our food safety culture remains our highest priority," she stated. "I'm so proud of our team and feel our score reflects on the culture of our company and how we operate daily."

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In addition to meeting third-party governing bodies' standards, Swaggerty's Farm also trains and educates various team members as internal auditors. This proactive approach allows them to address concerns and mitigate risks throughout the year.

Founded by Lonas Swaggerty in 1930, Swaggerty's Farm has been dedicated to delivering premium sausage products of the highest quality for ninety-five years. The company remains family-owned and operated to this day. Brooke Swaggerty-Huskey, Continuous Improvement Manager and fourth generation member of the family business, shared their secret to success: "As my father and grandfather have taught me, our growth comes from our determination to be the best we can be and continuously improve. Our success comes from balancing the old and new methods, utilizing new technologies and efficiencies that enhance and complement our traditional recipes and processes."

To learn more about Swaggerty's Farm and their commitment to food safety, visit their website at www.swaggertys.com. For more information on BRCGS standards, visit https://www.brcgs.com/our-standards/food-safety/.

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